Uyghur Bread-Baking Class (Nan)

A hands-on class learning to make traditional Uyghur nan bread — a total-immersion food experience rather than a demonstration, with a local baker in Karakol.

Highlights

• Hands-on, not just a demonstration
• Traditional Uyghur nan recipe and technique
• Small groups with a local baker

Itinerary

1. Meet at the baking location in Karakol.
2. Hands-on nan-making class with a local baker, taste your results.

What's included

• Ingredients and equipment
• Instructor

Not included

• Transport

Frequently asked questions

Do I get to eat what I make?

Yes — the class ends with tasting the bread you baked.

How much does Uyghur Bread-Baking Class (Nan) cost?

The group rate is $18 per person. A private version just for your group is $32 per person.

How long does Uyghur Bread-Baking Class (Nan) take, and how hard is it?

It runs 1.5 hours and is rated "Easy" — no special fitness or experience needed.

Can I pay online for this tour?

Yes — this is one of our instant-booking tours, so you can pay online right away instead of waiting for a reply.